by Krisztián Kovács – Ratnesh Pandey To examine and compare the technical efficiency of dairy sector and the beef sector, this research introduced the main indicators of milk and beef production in the world, EU and Hungarian aggregates. Based on the data it can be said that the milk and…
Analysis of economic issues relating to the dairy sector, with emphasis on price transmission
by Péter András Popovics The dramatic decline in consumption after 1990 was an important problem during the analysis of the sector. Even today, consumption is still below the degree that was before the political change, and significantly lags behind the EU level. The importance of this topic is emphasized by the…
WORLD IMPORTANCE AND PRESENT TENDENCIES OF DAIRY SECTOR
by Beáta Blaskó The general objective of this paper is to present the world importance of dairy sector and to illustrate present tendency of milk production, consumption, trade and prices mainly based on FAO data base. World milk production was 711 million tonnes in 2010 and it is expected to increase…
Vertical price transmission analysis: The case of milk in the slovak dairy sector
by Zuzana Lajdová & Peter Bielik Testing for nature price transmission and calculating elasticities of price transmission are important areas of research for providing insights into market efficiency issues. Symmetric or asymmetric price transmission has been the subject of considerable attention in agricultural economics. The concept of the price transmission…
Dairy farms efficiency analysis before the quota system abolishment
by Krisztián Kovács The abolishment of the dairy quota system in the EU is expected to increase competition across dairy farms in Europe. Assuming a common price for milk in the EU, only the most efficient farms will survive in the new environment. The main objective of the research is…